Our Kenyan roast is a full body, with high acidity. The coffee has a zesty / winey acidity with apples, lemons and a slight sugary nature.
RYO Coffee's coffee beans are generally roasted as a full city roast and not a dark, or light roast, so they won't ever be bitter, or too earthy.
Kenyan coffee facts
All coffee grown in Kenya is Arabica coffee
The coffees are grown on the rich volcanic soil found in the highlands of the country.
Around 250,000 Kenyans are employed in their local coffee industry
How we keep your coffee fresh
Your coffee is stored in a heat-sealed pouch bag, with a built-in one-way release valve, and zip lock seals for continued freshness once the bag has been opened.
Free delivery on orders over R500 withinMain City Centres.
SnapScan option available on payment checkout.
Lead time breakdown: Orders are despatched within 24 – 48 hours, and are couriered off on Mondays, Wednesdays and Thursdays. Courier is set up as economy, therefore delivery is within 48 – 36 hours of despatch. Should you want your order delivered next day, please contact us directly.
Cape Town delivery fees are R60 for orders under R500, and free for anything over.