Our Kenyan roast is a full body, with high acidity. The coffee has a zesty / winey acidity with apples, lemons and a slight sugary nature.
RYO Coffee's coffee beans are generally roasted as a full city roast and not a dark, or light roast, so they won't ever be bitter, or too earthy.
Kenyan coffee facts
All coffee grown in Kenya is Arabica coffee
The coffees are grown on the rich volcanic soil found in the highlands of the country.
Around 250,000 Kenyans are employed in their local coffee industry
How we keep your coffee fresh
Your coffee is stored in a heat-sealed pouch bag, with a built-in one-way release valve, and zip lock seals for continued freshness once the bag has been opened.
Lead time breakdown: Orders are deliverd between 3 to 5 working days. Please take note that from November to end December 2022 deliveries may take between 7 to 10 working days. Please plan ahead and place your orders early. Should you want your order delivered next day, please contact us directly.
Due to increased fuel prices, we are unable to cover courier fees. A standard courier fee will apply.